Pumpkin Marble Cake Recipe

Preheat oven to 350.
Pumpkin marble cake recipe. Beat for 2 minutes. When cool sprinkle with powdered sugar. It also seems to taste better the next day as the spices seem to come out a little more the longer the cake sits. Divide batter between 2 medium bowls about 2 cups per bowl.
This pound cake is a combination of those two recipes plus i added a cream cheese glaze on top. Alternate plain and pumpkin batters into a 10 cup bundt or tube pan. Combine cake mix eggs sour cream sugar oil and water in a large bowl. Just take note that the baking time may vary depending on the baking pan you use.
But it s delicious nevertheless. Beat pumpkin into half the butter mixture until well blended. In other bowl stir in pumpkin oil cinnamon and nutmeg. This vegan chocolate marble pumpkin bread recipe is super versatile because you can easily turn it into a sheet cake brownies muffins or cupcakes.
Grease 3 9 inch round cake pans. Beat pumpkin into half the butter mixture until well blended. Add flour mixture to pumpkin mixture and beat on low speed or fold in with a flexible spatula just until blended. Line bottoms with parchment paper and grease and flour paper.
It s not overly sweet and goes great with a cup of coffee. This is a great recipe and i ve made it twice the first time it was ok the second time was perfection. I wouldn t call this recipe low fat but it s a bit lighter than your average cake assuming you use low fat buttermilk and cream cheese. Line a 9 x 13 baking pan with parchment and grease with cooking spray.
In a medium bowl whisk together flour cinnamon salt baking powder baking soda nutmeg and. Add flour mixture to pumpkin mixture and beat on low speed or fold in with a flexible spatula just until blended. In another bowl stir together 1 3 4 cup flour 1 tsp baking powder 1 2 tsp salt cinnamon nutmeg and cloves. This is more of a maple pumpkin bread with a cream cheese center than it is a true cake.
Combine pumpkin and cinnamon in a bowl. To make pumpkin batter. In another bowl stir together 1 3 4 cups flour 1 teaspoon baking powder 1 2 teaspoon salt cinnamon nutmeg and cloves. Stir chocolate mixture into one bowl.
Bake 375 degrees for 40 45 minutes. I found a marbled pound cake recipe that looked good but it had very high fat calories so i found a different recipe for a lighter pumpkin pound cake. The 2nd time i did what other have recommended and added more spice to the pumpkin cheesecake mixture nothing specific a couple shakes of clove 1 tsp cinnamon 1 2 tsp nutmeg but after reading a lot of how to make cheesecake websites i decided against refrigerating the mix before. Once done swirl mixture.